‘because of my profession (I’m a chef), I’ve had to shave a lot of the time. however, contrary to other things in my life that go and never come back, I know that my beard will always be there every time I have the opportunity to grow it’
‘I’ve been growing a beard since April when I left my job. I used to work as an engineer and now I’m a photographer. I felt I had to externalize all the changes I was feeling inside and thought growing a beard and cutting my hair were the best ways to do that’